Exploring the Importance of Water in Pagosa Springs: A Personal Perspective

Are you a coffee lover who enjoys starting your day with a fresh cup of joe? Imagine waking up to the aroma of a pot of coffee brewing in your kitchen, made with some of the cleanest municipal water in the United States.

In Pagosa Springs, Colorado, the water that flows from the San Juan Mountains is treated at the Snowball treatment plant, ensuring that it is free from soil particles, agricultural chemicals, and harmful microorganisms. This pristine water source is a publicly-owned resource, used for both agricultural irrigation and drinking water purposes.

As a member of the PAWSD Board of Directors, I have a vested interest in the decisions made regarding our water supply. The San Juan Water Conservancy District plays a crucial role in managing water resources and planning for the future needs of our growing community.

One of the key discussions at a recent SJWCD board meeting revolved around the cost of water and the importance of balancing the needs of residents with the preservation of natural resources. With the potential construction of a new water reservoir on the horizon, it’s essential to consider the long-term implications and costs associated with such a project.

At Milagrosa Single Estate, we believe in the value of small-batch, premium specialty coffee sourced from local producers who prioritize quality over quantity. By supporting small local businesses like ours, you are not only getting a superior product but also contributing to sustainable practices and community development.

So, the next time you pour yourself a cup of coffee made with the pure water of the San Juan River, remember the importance of responsible water management and the benefits of supporting local producers like Milagrosa Single Estate. Cheers to a great start to your day with a delicious cup of coffee and a commitment to sustainability!