Brandeis University’s JavaPower: Unlocking Health Benefits from Coffee Beans

Calling all coffee lovers! Have you ever wished you could enjoy the health benefits of raw coffee beans without the need for organic solvents or sacrificing the delicious flavor of your morning brew? Well, thanks to the innovative work of senior research scientist Dan Perlman at Brandeis University, that dream is now a reality.

Perlman has developed a groundbreaking technology that allows for the consumption of raw coffee beans in a whole new way – by turning them into a fine flour that can be easily incorporated into baked goods. This coffee flour, known as JavaPower, retains all the antioxidant molecular compounds found in raw green coffee beans that are typically destroyed during the roasting process.

The process of creating JavaPower involves parbaking the beans at a low temperature to dry them and mellow their flavor, without compromising their health benefits. The beans are then milled into a fine flour using specialized machinery, resulting in a product that can be seamlessly integrated into a variety of recipes.

Not only does JavaPower offer a convenient way to reap the health benefits of coffee beans, but it also provides a unique energy boost. By substituting a small amount of wheat flour with JavaPower in baked goods, you can enjoy the equivalent caffeine of up to one cup of coffee in a single muffin.

The commercialization of this technology by Greenwood Innovation is a testament to Brandeis University’s commitment to promoting innovation and healthier food alternatives on a global scale. Rebecca Menapace, executive director of the university’s Office of Technology Licensing, emphasizes the importance of bridging the gap between nutrition, health, and innovation through products like JavaPower.

For Perlman, the development of coffee flour is just one of many successful inventions aimed at enhancing the nutritional profile of foods and promoting sustainability. From co-developing Smart Balance to creating JavaPower, Perlman’s dedication to creating health-promoting ingredients shines through in every project.

So, if you’re looking to add a nutritious and energizing twist to your baked goods, consider incorporating JavaPower coffee flour into your recipes. With its unique health benefits and delicious flavor, JavaPower is sure to become a staple in every coffee lover’s pantry. Cheers to a healthier and more flavorful way to enjoy your daily dose of caffeine!